When The Orient Express exhibition opened in Singapore last December, it really brought back memories of our time on the Eastern & Oriental Express. In this exhibition, you'll get to experience the original train carriages from more than 100 years ago. The attraction also includes a pop-up gastronomic restaurant, complete with a menu curated by double three Michelin- starred chef, Yannick Alléno.
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Dan and I got invited back to The Orient Express where we got to experience an intimate dining experience in the replica Anatolia dining car. The dishes served were a mix between savoury and sweet dishes expertly executed with a modern French flair, by double three Michelin- starred chef, Yannick Alléno. The taste of the dishes are made to transport you through Italy, Venice and Iran. We had a delectable assortment of desserts after our mains, and it was a sweet finish to our memorable 2 hours in the dining car. We bid our goodbyes to Chef Yannick Alléno and thanked him for such a delightful afternoon.
Once Upon a Time on the The Orient Express
Gardens by the Bay
West Lawn (next to Bayfront Plaza), 18 Marina Gardens Drive
Singapore 018953
$188++ per person
Additional 2 wines flight $68++ per person
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